- Sous Chef
- Engineering (Daily Worker)
- Trainee ( Housekeeping, Front Office, Food & Baverage )
Basic Qualifications:
- Relevant educational background with the position being applied.
- Able to lead the team, A person with Dynamic, Self-motivated, Friendly, Team Spirit, target oriented, and able to work under preassure for position.
- Able to joint immediately.
- Minimum has 2 year experiences at the same position.
- Minimum has 1 year experiences at the same position. ( For Daily Worker )
A complete curriculum vitae and recent color photograph together and should be sent to :
hrd.paragonhotelseminyak@gmail.com
with a subject “Name – Position”
All applications will be treated confidentially & only qualified candidates will be notified