Sous Chef, Chef de Partie, Senior Cook at Swiss-Belinn Legian

Swiss-Belinn Legian part of Swiss-Belhotel International is a rapidly expanding international hospitality management group with portfolio of more than 120 hotel, resorts and projects globally in the Asia Pacific and Middle East.

We are looking for enthusiastic individuals to join our team, for the following position:

1. Sous Chef
2. Chef de Partie
3. Senior Cook

All candidates should have previous relevant experience and able to communicate in English is a must.

Please send your resume with a scanned of the recent photograph to:
Email: hrmsile@swiss-belhotel.com before 25 May 2014.

All applications will be treated with utmost confidentiality

Only short – listed candidates will be notified