RESTAURANT MANAGER
- Min. 2 years experience as Restaurant Manager in Chinese Restaurant
- Fluent English and ability to speak Mandarin is an advantage
- Communicative
- Customer oriented
- Strong Leadership
- Knowledgeable about service in Chinese Groups restaurant.
- Sales oriented manager
- Preferably Manager / Assistant Managers specializing in Food/Beverage/Chinese Restaurant Service or equivalent
Please send your CV and recent photograph to: gm@grandmirage.com
