- Sales Manager
- Banquet Manager
- CDP Pastry
- Food Beverages Supervisor
- Min. 1 Year in the same position in Hospitality Industry (Hotel, Restaurant) (1-4)
- Having good networking with travel agent & corporate (1-2)
- Good in working with target & result oriented (1-2)
- Familiar with Hotel Standard Operation Procedure (1-4)
- Good communication skills in English both written and oral
- Outgoing, Energetic, Passion & Enthusiastic Personality
- Based in Pontianak, Kalimantan Barat
- Able to start immediately
Jl . A. Yani No. 91, Pontianak
Kalimantan Barat
78124
Or
hrm@mercurepontianak.com